There are few things people all have in common. Experiencing grief is one. Eating is another. In grief, food connects us to those we love and lost, can physically nourish us as we heal, and offers a chance to help and connect with others.

This talk, led by food writer and young widow Lisa Ruland, will explore the meaningful roles of food in grief. Lisa will lead an interactive discussion about food and grief, sharing her personal story, recipe ideas, advice, and observations about the connections we form through food.